Mountains and museums are the highlights of this rugged comarca in the central Pyrenees
Nov 16, 2010 by Susanna Jacobs in VISITING
From the archive: November 2007 still presented some roadblocks for Barcelona's disabled residents. Nearly three years later, how much has changed?
Aug 9, 2010 by Nicola Thornton in THE ARCHIVE
The Catalan liqueur 'ratafia' is made from an aromatic mixture of local herbs
Aug 9, 2010 by Rosie Free in EATING AND DRINKING
In this November 2007 feature, we looked at whether Barcelona's clubs are stuck in a techno-beat
Jul 6, 2009 by Alice Ross in GOING OUT
From the archives: back in 2007 we looked at Barcelona's attitude to abortion
Nov 1, 2007 by Nick Mead in THE ARCHIVE
The use of butano to heat stoves and homes is declining, but the butanero’s cry can still be heard
Nov 1, 2007 by Yannis Blackburn in THE ARCHIVE
Meet a Barcelona architect and entrepreneur planning to offer travellers a room with a heavenly view
Nov 1, 2007 by Matt Elmore in LIVING
This November 2007 review of Ken’s Restaurant describes how the chefs do their work in plain view
Nov 1, 2007 by Tara Stevens in EATING AND DRINKING
This immigrant from the Philippines overcame poverty and discrimination to become a successful businesswoman
Nov 1, 2007 by Hannah Alcoseba in LIVING
In late 2007, private debt in Spain was on the up
Nov 1, 2007 by Nick Mead in THE ARCHIVE
As Catalan cuisine continues to dominate global gastronomy, Ferran Adrià's Costa Brava restaurant leads the pack
Nov 1, 2007 by Simon Newman in EATING AND DRINKING
