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Miquel Hudin

This month Miquel Hudin tastes wines at the annual Catalan wine award 'Els Premis Vinari'. more

Dec 2, 2016 1:22 PM EATING AND DRINKING

This month Miquel Hudin tastes the 'institutional wines' of DO Montsant. more

Nov 1, 2016 3:30 PM EATING AND DRINKING

Miquel Hudin tastes unique wine varieties from Georgia. more

Oct 3, 2016 5:34 PM EATING AND DRINKING

Miquel Hudin heads south for some Sherry-focused education. more

Jul 14, 2016 12:44 PM EATING AND DRINKING

Miquel Hudin takes a look at some wines from the Priorat country and proves that stereotypes can be reversed. more

Apr 29, 2016 5:01 PM EATING AND DRINKING

Miquel Hudin discovers some single varietal Lledoner Roig, otherwise known as Grenache Gris, in the Empordà region. more

Nov 6, 2015 3:17 PM EATING AND DRINKING

Miquel Hudin visits winery Espelt, located in the northern DO Empordà region. more

Oct 1, 2015 9:50 PM EATING AND DRINKING

This month, Miquel Hudin looks at some refreshing white wines for hot summer evenings. more

Jul 28, 2015 5:07 PM EATING AND DRINKING

Miquel Hudin finds the perfect wines to accompany a summer barbecue. more

Jun 30, 2015 5:35 PM EATING AND DRINKING

Miquel Hudin reviews wines from the Terra Alta region. more

Apr 29, 2015 5:06 PM EATING AND DRINKING

Nestled amongst the slate and 13th-century villages, the small cellars of Priorat produce small quantities of wine, meticulously cared for to ensure that quality really is more important than quantity. more

Mar 31, 2015 5:27 PM EATING AND DRINKING

Miquel Hudin discovers the wines of La Vinyeta cellar in Empordà. more

Mar 3, 2015 4:37 PM EATING AND DRINKING

Time to open the bubbles. more

Dec 5, 2014 10:44 PM EATING AND DRINKING

Miquel Hudin, founder of the Vinologue enotourism series of wine books, writes about vi novell. more

Nov 4, 2014 1:37 PM EATING AND DRINKING

We’re deep in the middle of harvest. This year it started a bit earlier and some wineries in Penedès and Empordà were picking their grapes at the beginning of August. more

Oct 7, 2014 12:46 PM EATING AND DRINKING

For those used to the open-door, drop-in policy of many cellars around the world, the Priorat way of doing things is very different. While around half of the cellars are officially open for visits, they require appointments ahead of time. more

Aug 29, 2014 1:50 PM TRAVEL

The valley of Bell-Lloc is a curious place. Located on the other side of the highway from Palamós it’s not the easiest place to find in Baix Empordà, although at some point since my Empordà book explorations in 2012... more

Aug 29, 2014 1:11 PM EATING AND DRINKING

It’s August and it’s hot. If there were ever something less obvious to say about Barcelona, I’ve yet to hear it. That’s why this column is about rosé. more

Aug 10, 2014 12:37 PM EATING AND DRINKING

This classic Eixample restaurant celebrates the opening of its new terrace with a summer menu that's full of fresh, seasonal flavours. more

Jul 16, 2014 8:26 AM EATING AND DRINKING 1 Comments

Most people long ago learned what to do when life gives you lemons, but there are probably few who know what to do when Mother Nature throws hail your way, unless of course you’re a winemaker. more

Jul 11, 2014 7:35 AM EATING AND DRINKING