Photo by Marta Ramoneda

Captured

FotoPres displays the best Spanish photojournalism of recent times

Feb 1, 2010 by Alx Phillips in GOING OUT

Photo by Stewart Weir

Free food

Bin diving is becoming increasingly popular in Barcelona as a way for people to get their food

Feb 1, 2010 by Andrew Gubb in THE ARCHIVE

Photo by Lee Woolcock

Emma Reynolds: Director, Blue Mango Theatre

We talk to a British theatre entrepreneur who made her way so she could stay

Feb 1, 2010 by Nicola Thornton in THE ARCHIVE (2 Comments)

Photo by Lee Woolcock

Too many kilos

Why is juvenile obesity becoming a common problem in a country where it was practically nonexisent a generation ago?

Feb 1, 2010 by Matt Elmore in THE ARCHIVE (1 Comments)

Patricia Esteve

Sexing up the samosas

It may not be all that sexy, but Mayura satisfies with good Indian cuisine at reasonable prices.

Feb 1, 2010 by Nadia Feddo

Patricia Esteve

What's for lunch: Casa Blava

A short train journey leads you to a blue house in the woods which serves Argentine food in lush surroundings

Jan 28, 2010 by Nadia Feddo

Ema Kazlauskaite

Where do you get your food? Readers respond...

In the spirit of this month's food-focused magazine, we asked readers where they get most of their food: the supermarket, a local market, on-line, or perhaps out of a bin.

Readers tell us where they find their grub

In the spirit of this month's food-focused magazine, we asked readers where they get most of their food: the supermarket, a local market, on-line, or perhaps out of a bin.