Thin crust pizzas are cooked to perfection in the woodfire oven next to the entrance, and though you may have to wait a bit for your meal, especially if you order pasta, the taste is worth every minute. The wine list boasts about 30 selections, and the lasagna is almost as tall as the menu is long. If you've got room, try one of the homemade desserts to cap off a deliciously filling experience.
May 12, 2009






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