Now in its fourth year, this two-day festival festival is a wonderful celebration of film and gastronomy, with plenty to feast on. The programme includes screenings of food-related documentaries and films, as well as displays from important figures in the culinary world. Chefs who will be showing us how it's done include Albert Raurich of Dos Palillos, Alejandra Rivas of Rocambolesc, and Paco Pérez of Miramar. This year's invited country is Mexico, with a special section dedicated to its gastronomy.
Each evening of the festival there will also be a 'Market & Taste' a gourmet delicatessen in the cinema foyer. In addition, there are also various workshops and discussions that you can participate in, making this a tasty experience for any cinema-going foodie.
More more information and tickets please see here.